Food — Blog — Venture Beneath The Skies

Venture Beneath The Skies

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Things we'll miss about backpacking Latin America

Things we'll miss about backpacking Latin America

Travel resources, ReflectionsRebecca Nieves-McGoldrickJanuary 29, 2019Latin America, Backpacking, Markets, Celebrations, Holidays, FoodComment

Off the beaten path: Trekking around Nicaragua's Northern Highlands

Off the beaten path: Trekking around Nicaragua's Northern Highlands

NicaraguaRebecca Nieves-McGoldrickMay 14, 2018Hiking, Coffee, Nature, Nature reserve, Food, Farm, Culture, History, Things to do, Estelí, Matagalpa, JinotegaComment

Flavors of the world: Our favorite food spots in Antigua

Flavors of the world: Our favorite food spots in Antigua

GuatemalaRebecca Nieves-McGoldrickApril 7, 2018Guatemala, Antigua, Food, Places to eatComment

Valhalla: Visiting a macadamia farm near Antigua

Valhalla: Visiting a macadamia farm near Antigua

GuatemalaRebecca Nieves-McGoldrickMarch 22, 2018Guatemala, Antigua, Macadamia, Farm, Activity, Attractions, Day trip, Food, SpaComment

Merry Christmas from Mérida: Things to do in the capital of the Yucatán

Merry Christmas from Mérida: Things to do in the capital of the Yucatán

MexicoRebecca Nieves-McGoldrickMarch 7, 2018Mexico, Yucatán, Attractions, Beach, Celebrations, Culture, Food, Holidays, RuinsComment

Flavors of the world: Our favorite food spots in San Cristóbal de las Casas

Flavors of the world: Our favorite food spots in San Cristóbal de las Casas

MexicoRebecca Nieves-McGoldrickFebruary 16, 2018Food, San Cristóbal de las Casas, MexicoComment

Our guide to Oaxaca City

Our guide to Oaxaca City

MexicoRebecca Nieves-McGoldrickDecember 29, 2017Mexico, Oaxaca, Attractions, Culture, Day trip, Food, History, MarketsComment

Flavors of the world: Our favorite food spots in Oaxaca

Flavors of the world: Our favorite food spots in Oaxaca

MexicoRebecca Nieves-McGoldrickDecember 18, 2017Food, Oaxaca, MexicoComment

Learn from the locals: Making mole negro in Mexico's culinary capital

Learn from the locals: Making mole negro in Mexico's culinary capital

MexicoRebecca Nieves-McGoldrickNovember 23, 2017Mexico, Oaxaca, Food, MarketsComment

Tlacolula: Eat and drink your way through one of Mexico's oldest and largest markets

Tlacolula: Eat and drink your way through one of Mexico's oldest and largest markets

MexicoRebecca Nieves-McGoldrickNovember 6, 2017Food, Markets, Oaxaca, MexicoComment